If you’re craving something hearty, cheesy, and loaded with flavor, let us introduce you to the ultimate comfort food: Chicken Parmesan Sub Sandwiches. This Italian-American fusion is a perfect blend of crispy chicken cutlets, tangy marinara, and gooey melted cheese—all tucked into a soft hoagie roll. Whether you’re making dinner for the family or prepping a delicious game-day snack, this recipe never disappoints
### Why You’ll Love This Recipe
The Chicken Parm Sub takes everything you love about classic Chicken Parmesan and transforms it into a grab-and-go sandwich. It’s crispy, saucy, and satisfying. The contrast between the crunchy chicken and the soft, melty cheese creates a texture that’s just unbeatable.
### Ingredients You’ll Need
* Boneless chicken breasts, thinly sliced
* Italian breadcrumbs
* Eggs
* Marinara sauce (homemade or store-bought)
* Fresh mozzarella or provolone cheese
* Grated Parmesan
* Hoagie or sub rolls
* Fresh basil (optional)
### Step-by-Step Instructions
1. *Prep the Chicken:* Coat each piece in egg, then breadcrumbs, and pan-fry until golden brown.
2. *Sauce & Cheese:* Spread marinara over the chicken, add slices of cheese, and let it melt.
3. *Assemble the Sub:* Place chicken on your toasted roll, top with extra sauce and basil if you like.
4. *Serve Hot:* Pair with fries, salad, or enjoy it solo—it’s that good!