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Are you looking for a delicious and easy-to-make chicken recipe that’s perfect for a weeknight dinner? Look no further than Quick and Easy Chicken Piquant! This classic French-inspired dish is a staple for a reason, featuring tender and juicy chicken, crispy bacon, and a rich and tangy sauce.
Recipe of Quick and Easy Chicken Piquant: A Flavorful and Aromatic
Servings: 4-6 people
Cooking Time: 30-40 minutes
Ingredients:
For the chicken:
– 1 1/2 pounds (680g) boneless, skinless chicken breasts, cut into 1-inch (2.5cm) pieces
– 1/2 teaspoon (2g) salt
– 1/4 teaspoon (1g) black pepper
For the bacon:
– 6 slices (180g) of bacon, diced
For the sauce:
– 2 tablespoons (30g) unsalted butter
– 1 medium onion, diced
– 2 cloves garlic, minced
– 1 cup (250ml) chicken broth
– 1/2 cup (120ml) white wine (optional)
– 1 tablespoon (15g) Dijon mustard
– 1 teaspoon (5g) Worcestershire sauce
– 1/4 teaspoon (1g) dried thyme
– Salt and pepper, to taste
For the garnish:
– Fresh parsley or thyme, chopped (optional)
Instructions:
1. the bacon: In a the bacon skillet with a slotted spoon and on a paper towel-lined plate.
2. Cook the chicken: In the same skillet, add the chicken pieces and cook until browned on all sides and cooked through.
3. Make the sauce: In the same skillet, add the butter, diced onion, and minced garlic. . Add the chicken broth, white wine (if using), Dijon mustard, Worcestershire sauce, and dried thyme.
4. Finish the dish: Add the cooked chicken and bacon back to the skillet and stir to combine with the sauce. Season with salt and pepper to taste.
5. Serve and enjoy: Serve the Quick and Easy Chicken Piquant hot, garnished with chopped fresh parsley or thyme if desired.
Nutrition Information (per serving):
– Calories: 420
– Protein: 35g
– Fat: 25g
– Saturated Fat: 8g
– Cholesterol: 60mg
– Carbohydrates: 20g
– Fiber: 2g
– Sugar: 5g
– Sodium: 450mg
Tips and Variations:
– Use chicken thighs or a combination of chicken breasts and thighs for added flavor and texture.
– Add some diced bell peppers or mushrooms to the skillet with the onion and garlic for extra flavor and nutrients.
– Serve the Quick and Easy Chicken Piquant with some crusty bread or over egg noodles for a hearty and satisfying meal.
Here is the estimated nutrition chart for Quick and Easy Chicken Piquant:
Per Serving (assuming 4-6 servings)
Macronutrients
– Calories: 420-520
– Protein: 35-40g
– Fat: 25-30g
– Saturated Fat: 8-10g
– Carbohydrates: 20-25g
– Fiber: 2-3g
– Sugar: 5-7g
– Sodium: 450-550mg
Vitamins and Minerals
– Vitamin A: 10-15% of the Daily Value (DV)
– Vitamin C: 20-25% of the DV
– Calcium: 10-15% of the DV
– Iron: 15-20% of the DV
– Potassium: 20-25% of the DV
Micronutrients
– Cholesterol: 60-70mg
– Trans Fat: 0.5-1g
Allergen Information
– Contains: Chicken, Bacon, Butter
– May contain: Dairy, Eggs, Soy (depending on specific ingredients used)
Please note that this nutrition chart is an estimate and may vary based on specific ingredients and portion sizes used.
Here’s a detailed description of Quick and Easy Chicken Piquant:
Visual Description
Quick and Easy Chicken Piquant is a mouthwatering and flavorful dish featuring tender and juicy chicken pieces cooked in a rich and tangy sauce, topped with crispy bacon and fresh herbs. The chicken is cooked to perfection, with a subtle browned crust on the outside and a tender, juicy interior.
Texture
The chicken is tender and juicy, with a subtle firmness from being cooked to perfection. The bacon is crispy and crunchy, adding a satisfying texture contrast to the dish. The sauce is smooth and velvety, coating the chicken and bacon evenly.
Color
The dish features a warm and inviting color palette, with:
– Golden-brown chicken and bacon
– Rich, dark brown sauce
– Fresh herbs adding a pop of green
– Crispy bacon adding a satisfying crunch
Overall Appearance
Quick and Easy Chicken Piquant is a visually appealing and appetizing dish, perfect for a weeknight dinner or a special occasion. The combination of tender chicken, crispy bacon, and rich sauce creates a satisfying and delicious meal.