Introduction:
Breakfast lasagna? Yes, you read that right! This innovative recipe uses hash brown patties as the “noodles” in a layered breakfast masterpiece. With scrambled eggs, sausage, cheese, and more, this dish is a game-changer for breakfast lovers. Say goodbye to boring breakfast routines and hello to a deliciously layered breakfast lasagna.
Recipe This Genius Breakfast Lasagna
Ingredients and Quantity:
– 12 hash brown patties
– 1 pound sausage, cooked and crumbled
– 6 eggs
– 1 cup shredded mozzarella cheese
– 1/2 cup shredded cheddar cheese
– 1/4 cup milk
– Salt and pepper to taste
– 2 tablespoons butter
– Fresh parsley, chopped (optional)
Instructions:
- Preheat oven to 375°F (190°C).
- Cook hash brown patties according to package instructions.
- In a bowl, whisk together eggs, milk, and a pinch of salt and pepper.
- Add cooked sausage, mozzarella cheese, and chopped parsley (if using) to the bowl and mix well.
- In a 9×13-inch baking dish, create layers:
– 4 hash brown patties
– 1/2 egg mixture
– 1/2 cup shredded cheddar cheese
– Repeat layers two more times
- Top with remaining egg mixture and cheddar cheese.
- Dot with butter and bake for 35-40 minutes or until eggs are set and cheese is melted.
Nutritional Chart (per serving):
| Nutrient | Amount |
| — | — |
| Calories | 420 |
| Protein | 32g |
| Fat | 28g |
| Saturated Fat | 12g |
| Carbohydrates | 24g |
| Fiber | 2g |
| Sugar | 4g |
| Sodium | 450mg |
| Cholesterol | 180mg |
| Vitamin A | 20% of the Daily Value (DV) |
| Vitamin C | 25% of the DV |
| Calcium | 30% of the DV |
| Iron | 25% of the DV |
Description:
This Genius Breakfast Lasagna recipe is a creative and delicious twist on traditional breakfast dishes. With its layered hash brown patties, scrambled eggs, sausage, and cheese, this dish is a satisfying and filling breakfast option. Perfect for weekends, special occasions, or even a breakfast-for-dinner treat, this recipe is sure to impress. So why settle for a boring breakfast when you can have a genius breakfast lasagna? Try our recipe today!