Introduction:
Crêpes are a classic French delicacy that can be sweet or savory, but our Easy Savory Crêpes recipe is a game-changer. These thin, delicate pancakes are filled with a flavorful mixture of cheese, ham, and spinach, making them perfect for a quick and easy breakfast, lunch, or dinner. With only a few ingredients and simple instructions, our Easy Savory Crêpes recipe is a must-try for anyone looking to add a touch of French flair to their meals.
Recipe Easy Savory Crêpes
Ingredients and Quantity:
– 1 1/2 cups all-purpose flour
– 2 1/2 teaspoons sugar
– 1/2 teaspoon salt
– 2 large eggs
– 1 1/2 cups milk
– 2 tablespoons butter, melted
– 1/2 cup grated cheese (Gruyère or Swiss)
– 1/2 cup diced ham
– 1/2 cup fresh spinach leaves
– Freshly ground pepper, to taste
Instructions:
1. In a large bowl, whisk together flour, sugar, and salt.
2. In a separate bowl, whisk together eggs, milk, and melted butter.
3. Gradually add dry ingredients to wet ingredients and whisk until smooth.
4. Heat a small non-stick pan over medium heat.
5. Pour a small amount of batter into the pan and tilt to evenly coat.
6. Cook for 1-2 minutes, until edges start to curl.
7. Flip and cook for another minute.
8. Fill with cheese, ham, and spinach, and roll up.
Nutritional Chart (per serving):
| Nutrient | Amount |
| — | — |
| Calories | 220 |
| Protein | 18g |
| Fat | 10g |
| Saturated Fat | 4g |
| Carbohydrates | 20g |
| Fiber | 2g |
| Sugar | 5g |
| Sodium | 350mg |
| Cholesterol | 60mg |
| Vitamin A | 15% of the Daily Value (DV) |
| Vitamin C | 20% of the DV |
| Calcium | 15% of the DV |
| Iron | 10% of the DV |
Description:
Our Easy Savory Crêpes recipe is a deliciously simple and flavorful French-inspired dish that’s perfect for any meal. With a delicate pancake wrapped around a savory filling of cheese, ham, and spinach, these crêpes are a delight to eat. Whether you’re looking for a quick breakfast, a satisfying lunch, or a delicious dinner, our Easy Savory Crêpes recipe is a must-try
