Indulge in the sweet and creamy goodness of Raspberry Cheesecake Stuffed French Toast, a decadent breakfast or brunch treat that’s sure to impress. This recipe combines the classic flavors of French toast with a tangy raspberry cheesecake filling, creating a delightful twist on a breakfast favorite.
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Servings
4-6 people
Preparation Time
20 minutes
Cook Time
10-12 minutes
Ingredients
For the Cheesecake Filling
1. 8 oz (225g) cream cheese, softened
2. 1/4 cup (50g) granulated sugar
3. 1/4 cup (60g) raspberry jam or preserves
4. 1 tablespoon vanilla extract
For the French Toast
1. slices of bread
2. 2 large eggs
3. 1 cup (240ml) milk
4. 1/4 cup (50g) granulated sugar
5. 1/4 teaspoon salt
6. 2 tablespoons unsalted butter, melted
7. Fresh raspberries, for garnish
Instruction
1. *Prepare the Sauce:* In a bowl, combine soy sauce, black rice vinegar, and brown sugar. Mix until well combined.
2. *Sauté the Vegetables:* Heat vegetable oil in a pan over medium-high heat. Add minced garlic and sauté until fragrant. Add the green beans and shiitake mushrooms, cooking for about 5 minutes until tender.
3. *Add the Bell Pepper:* Stir in the yellow bell pepper and cook for an additional 2 minutes.
4. *mix with Sauce over the vegetables, coat evenly. Cook for few minute, allowing the sauce to thicken slightly.
5. *Finish the Dish:* Season with salt and pepper to taste. Drizzle sesame oil over the top and sprinkle with chopped peanuts before serving.
Tips and Variations
1. Use high-quality bread that can hold the filling and egg mixture.
2. Substitute other fruits like strawberries or blueberries for the raspberry jam.
3. Add a sprinkle of powdered sugar on top for extra sweetness.
Nutrition Information (per serving)
1. Calories: 350-400
2. Fat: 20-25g
3. Carbohydrates: 30-35g
4. Protein: 5-6g
This Raspberry Cheesecake Stuffed French Toast is a sweet and indulgent treat that’s perfect for special occasions or a weekend brunch. The combination of creamy cheesecake filling and sweet raspberry flavor is sure to delight your taste buds.
Nutrition Chart (per serving)
Macronutrients
1. Calories: 350-400
2. Protein: 5-6g
3. Fat: 20-25g
1. Saturated Fat: 10-12g
4. Carbohydrates: 30-35g
1. Sugar: 15-20g
2. Fiber: 2-3g
Vitamins and Minerals
1. Calcium: 10-15% of the Daily Value (DV)
2. Vitamin A: 10-15% of the DV
Other Nutrients
1. Cholesterol: 100-120mg
2. Sodium: 200-250mg
Allergen Information
1. Contains: Gluten (in bread), Dairy (in cream cheese, milk, and butter), Eggs
2. May contain: Soy (in some bread products)
Description
Raspberry Cheesecake Stuffed French Toast is a decadent breakfast or brunch treat that combines the classic flavors of French toast with a sweet and tangy raspberry cheesecake filling.
Key Characteristics
1. Creamy cheesecake filling: The raspberry cheesecake filling adds a rich and creamy element to the French toast.
2. Sweet and tangy flavors:
3. Golden brown crust: The French toast is cooked to a perfect golden brown, adding a crispy texture to the dish.
4. Impressive presentation: The stuffed French toast makes a stunning presentation, perfect for special occasions or brunch gatherings.
Perfect for
1. The Raspberry Cheesecake Stuffed French Toast is perfect for eid holiday birthday as on your desire
2. Brunch gatherings:
3. Sweet treats: The French toast is a sweet and indulgent treat that’s sure to satisfy your cravings.