📝 Street-Style Chicken Shawarma Wrap – Spicy and Creamy Delight

📝 Street-Style Chicken Shawarma Wrap – Spicy and Creamy D

✨ Introduction

If there’s one wrap that rules the streets of the Middle East and South Asia, it’s the Chicken Shawarma Wrap — packed with tender grilled chicken, creamy garlic mayo, crunchy pickled veggies, and wrapped in soft flatbread.
Now imagine that same irresistible street flavor, hot and fresh from your own kitchen!

This street-style chicken shawarma is spicy, creamy, smoky, and full of flavor. It’s perfect for quick lunches, picnic wraps, or even midnight cravings. Let’s bring the shawarma cart experience straight to your plate.


🍗 Ingredients

🔥 For Chicken Marinade:

  • 500g boneless chicken (thigh or breast, sliced)

  • 3 tbsp yogurt

  • 1 tbsp lemon juice

  • 1 tbsp vinegar

  • 1 tbsp oil

  • 1 tsp paprika

  • ½ tsp cayenne pepper

  • 1 tsp cumin powder

  • 1 tsp coriander powder

  • 1 tsp garlic paste

  • ½ tsp salt

  • ½ tsp black pepper

🧄 Garlic Mayo Sauce:

  • ½ cup mayonnaise

  • 2 tbsp yogurt

  • 1 tsp garlic paste

  • Pinch of salt

  • ½ tsp lemon juice

🫙 Pickled Veggies (optional):

  • Sliced cucumber, onion, and carrot in lemon juice or vinegar

🌯 Assembly:

  • 4 flatbreads or pita

  • Lettuce or cabbage (shredded)

  • Tomato slices (optional)


👩‍🍳 Instructions

🔥 Step 1: Marinate and Grill the Chicken

Mix all marinade ingredients. Add sliced chicken and marinate for at least 2 hours (overnight is best).
Pan-fry or grill on high heat until golden and cooked through.


🧄 Step 2: Prepare Garlic Mayo

Mix mayo, yogurt, garlic paste, lemon juice, and salt. Chill until ready to use.


🫙 Step 3: Optional Pickled Veggies

Soak veggies in lemon juice or vinegar for 15–20 minutes.


🌯 Step 4: Assemble the Wrap

Warm flatbread slightly.
Spread garlic mayo, layer with shredded lettuce, grilled chicken, pickled veggies, and optional tomato.
Wrap tightly and toast lightly on a dry pan for a crisp finish.


🔥 Step 5: Slice and Serve

Slice diagonally, wrap in foil or serve open.


🌟 Final Thoughts

This street-style chicken shawarma wrap is more than just a recipe—it’s an experience. From the bold spices in the chicken to the creamy garlic sauce and fresh veggies, it brings the vibrant flavors of roadside shawarma stalls right to your kitchen.

Whether you enjoy it wrapped in foil like street vendors or plated with a side of fries or salad, this shawarma will have everyone asking for seconds!

Complete visual guide to chicken shawarma wrap – step-by-step from raw ingredients to served wrap with fries.

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