## ✅ *Title: Traditional Egyptian Koshary Recipe – Flavorful, Filling & Easy

🥘 Authentic Egyptian Koshary Recipe – A Comforting One-Bowl Meal

Craving something hearty, comforting, and packed with bold flavor? Try this authentic *Egyptian Koshary (Koshari)* — a plant-based street food classic that’s as budget-friendly as it is satisfying. Made with simple ingredients like rice, lentils, pasta, and a tangy tomato-vinegar sauce, this one-dish meal is perfect for meal prep or feeding a crowd

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Ingredients:

*Base:*

* 1 cup white rice
* 1 cup brown lentils
* 1 cup elbow macaroni or spaghetti (broken)
* 1/2 cup cooked chickpeas (canned or boiled)

*Tomato Sauce:*

* 2 tablespoons olive oil
* 4 garlic cloves, minced
* 1 1/2 cups tomato puree or crushed tomatoes
* 2 tablespoons white vinegar
* 1 teaspoon ground cumin
* 1/2 teaspoon red chili flakes (optional)
* Salt and pepper to taste

*Topping:*

* 2 large onions, thinly sliced
* Oil for frying

### 👨‍🍳 Instructions:

1. *Cook the Lentils:* Rinse and boil lentils in salted water for 20–25 minutes until tender but not mushy. Drain and set aside.

2. *Cook the Rice:* In a separate pot, cook rice in lightly salted water until fluffy. You can mix it with lentils afterward or serve them layered.

3. *Cook the Pasta:* Boil the pasta separately according to package instructions. Drain and set aside.

4. *Make Tomato Sauce:* In a saucepan, heat oil and sauté garlic until fragrant. Add tomato puree, vinegar, cumin, salt, pepper, and chili flakes. Simmer for 10–15 minutes until thickened.

5. *Fry Onions:* In a deep pan, fry sliced onions until dark golden and crispy. Drain on paper towels.

6. *Assemble:* In a bowl, layer rice + lentils, pasta, chickpeas, tomato sauce, and top with fried onions. Serve warm!

### ✅ Why Koshary?

* Naturally vegan and protein-rich
* Traditional Egyptian flavor in every bite
* Easy to batch cook for the week
* Comfort food that satisfies deeply

*Meta Title:* Egyptian Koshary Recipe – Traditional Vegan Comfort Food
*Meta Description:* Learn how to make Koshary at home – a classic Egyptian one-bowl meal of lentils, rice, pasta, and spicy tomato sauce. Perfect for vegans and food lovers alike.

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