Crispy Chicken Mayo Garlic Roll – A Creamy, Crunchy Street-Style Favorite
Looking for the ultimate snack to satisfy your cravings? This Crispy Chicken Mayo Garlic Roll is your answer! With its crunchy exterior, juicy chicken filling, and rich garlic mayo drizzle, it’s a street-food classic with a homemade twist.
📝 Ingredients
For Chicken Filling:
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1 cup boiled and shredded chicken
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1 tsp garlic paste
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1/2 tsp black pepper
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1/2 tsp paprika or red chili flakes
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Salt to taste
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1 tbsp oil
For Garlic Mayo Sauce:
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4 tbsp mayonnaise
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1 tsp garlic paste
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1/2 tsp lemon juice
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Pinch of salt
For Assembly:
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2 parathas (store-bought or homemade)
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1/2 cup shredded mozzarella or cheddar cheese
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Lettuce or cabbage (optional)
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Butter or oil for frying
🍳 Instructions
🔹 Step 1: Prepare the Chicken Filling
In a pan, heat oil and sauté garlic paste. Add shredded chicken, black pepper, paprika, and salt. Cook for 5 minutes. Set aside to cool.
🔹 Step 2: Make Garlic Mayo
Mix mayo, garlic paste, lemon juice, and a pinch of salt. Stir well and chill in fridge.
🔹 Step 3: Assemble the Roll
Lay the paratha flat, spread garlic mayo, add chicken filling, sprinkle cheese, and some lettuce (optional). Roll it tightly.
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🔹 Step 4: Fry & Serve
Shallow fry the roll in butter or oil until crispy and golden. Slice and serve hot with garlic mayo on the side.
🔗 Internal Links (Optional)
❤️ Final Thoughts
This Crispy Chicken Mayo Garlic Roll is a crowd-pleaser—easy to make and bursting with flavor. Whether for Iftar, lunchbox, or midday snacking, it will surely become your go-to recipe. Try it once, and you’ll be hooked!