Biscoff Custard Cups – Ek Simple, Trendy No-Bake Dessert
Introduction – Biscoff aur Custard ka Perfect Combo
Agar aap ek no-bake, trendy aur super-easy dessert dhoond rahe hain jo dekhne mein bhi stylish ho aur khane mein equally delicious, to aapki talaash yahaan khatam hoti hai! Yeh Biscoff Custard Cups vanilla custard, crunchy Lotus Biscoff biscuits, aur creamy Biscoff spread ke layers se milkar banti hain. Cake ya bake ki zaroorat nahi—sirf thandi setting aur ek sweet craving chahiye! Eid parties, birthdays, ya casual muslim family dinners ke liye perfect. Aur sabse achi baat? Banane mein bht hi jaldi—bas fridge mein thandi hone dein aur serve karen.
Ingredients – Aapko Ye Cheezen Chahiye Hain
-
15 Lotus Biscoff biscuits (extra garnish ke liye optional)
-
2 cups full-fat milk
-
3 tbsp vanilla custard powder
-
4 tbsp sugar (apne taste ke mutabiq kam ya zyada kar sakte hain)
-
4 tbsp Lotus Biscoff spread
-
Whipped cream (optional, top ke liye)
-
Crushed biscuits aur extra Biscoff spread (garnish ke liye) blopost.com
Step-by-Step Instructions
1. Custard Prepare Karein
Ek choti bowl mein custard powder ko ¼ cup thande doodh mein achhe se gholein. Ek pan mein baaki doodh garam karein, sugar daal kar mix karein. Fir dhire-dhire woh custard mix daal kar constant whisk karte hue cook karein jab tak mixture creamy aur thicken na ho jaye. Phir room temperature par thanda hone ke liye rakh dein. blopost.com
2. Layering Shuru Karein
Biscoff biscuits ko crush karein (food processor mein ya haath se). Dessert cups ya chhote jars mein pehle biscuit crumb layer dein, uske baad ek layer custard ki. Phir ek chammach Biscoff spread daal ke thoda warm karein takay smooth ho jaye. Ye layers apne cup ke size ke hisaab se repeat kar sakte hain. blopost.com
3. Chill aur Garnish Karein
Cups ko fridge mein 2–3 ghante ke liye rakhein taa’ke setting ho jayein aur flavors blend ho jayein. Serve karne se pehle top pe whipped cream (agar istemal kar rahe hain), ek drizzle Biscoff spread aur crushed biscuits se garnish karein. blopost.com
Tips for Best Results
-
Custard ko bilkul room temperature pe thanda hone dein—warm custard whipped cream ya layers ko melt kar sakta hai.
-
Biscoff spread ko thoda heat karne se textures aur drizzle style behtar ho jata hai.
-
Apni Kitabi nazar ke liye clear glass jars ya cups use karein—layers bht zaroori hain!
-
Agar aap zyada indulgent banana chahte ho, top pe extra biscuit crumbs bhi sprinkle kar sakte hain. blopost.com
Kya Saath Serve Karein?
-
Aapki favourite chai ya coffee
-
Thandi vanilla ice cream (bahut extra indulgence!)
-
Ek halka mint ya berry garnish for contrast
Related Recipes
Agar aap no-bake aur cool dessert pasand karte hain, to yeh bhi dekhein:
👉 Mango Mastani – Royal Mango Dessert Shake – ek refreshing aur viral milkshake-style shake!
https://blopost.com/mango-mastani-dessert-shake-recipe/
Final Thoughts – Sweet, Simple, Stylish
In Biscoff Custard Cups ke saath aap har tastebud ko khush kar denge. Ye dessert visually appealing, insanely creamy, aur instantly crowd-pleaser hai. Aur sabse achi baat—koi oven ki tension nahi, bas layering aur fridge ka magic! Agar aap Biscoff ke fan hain, to ye recipe simply “can’t miss” hai.